Afternoon Tea menu

Afternoon Tea menu
warm scones served with seasonal fruit preserves
devonshire cream & fresh strawberries

Tea Sandwiches served sushi style

miso tofu – sweet miso paste, tofu
tuna tataki – pineapple, rice, lightly seared tuna
crab & cucumber – tobiko, crab mayo mix, cucumber

Tea Sandwiches served classically

farm raised truffled egg salad- pickled cucumber & pea tendrils
chilled tiger prawn & avocado-citrus crème cheese
tandoor roasted chicken- laccha mango salad, mint chutney butter

Pastries

financier
assorted macaroons
lemon fruit tart
matcha layer cake with lychee
chocolate ganache jewel
Pastries

selection of loose leaf tea

white
jasmine pearl

green
genmai cha
gyokuro asahi
sencha fukujyu cha

scented green
pear tree green

oolong
imperial oolong (high mountain tung ting)

black
english breakfast
flowery earl grey
eros