Salad of Rocket leaves, French beans, Duck slices and Raspberry Vinaigrette
Trio of Beetroot Carpaccio served with a Herbed Vinaigrette (V)
Mixed Leaf Salad, French Beans, Cherry Tomatoes and Mini Potatoes served with Truffle Cream (V)
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Traditional Roasted Turkey and Stuffing served with a Dauphinois Gratin, Roasted Chestnuts and Cranberry Sauce
Salt & Pepper's Christmas Rustic Crust (V)
Sea Bass Filet with a Warm Black Bean Salad and Tomato Jus
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Grandma's Waffle served with Créme Chantilly and Grand Marnier
Salt & Pepper's Apple and Cinnamon Tart served with Cinnamon and Vanilla Ice Cream
Traditional English Pudding served with Brandy Butter
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A selection of Chocolate Truffles and Mini Mince Pies
Tea and Coffee
Trio of Beetroot Carpaccio served with a Herbed Vinaigrette (V)
Mixed Leaf Salad, French Beans, Cherry Tomatoes and Mini Potatoes served with Truffle Cream (V)
~~
Traditional Roasted Turkey and Stuffing served with a Dauphinois Gratin, Roasted Chestnuts and Cranberry Sauce
Salt & Pepper's Christmas Rustic Crust (V)
Sea Bass Filet with a Warm Black Bean Salad and Tomato Jus
~~
Grandma's Waffle served with Créme Chantilly and Grand Marnier
Salt & Pepper's Apple and Cinnamon Tart served with Cinnamon and Vanilla Ice Cream
Traditional English Pudding served with Brandy Butter
~~
A selection of Chocolate Truffles and Mini Mince Pies
Tea and Coffee
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